Make It Monday: Easy “Formula” to Making Amazing Muffins Every Time

ready to eat
A mound of 18 scratch muffins–they were gone by the end of the day!

As I mentioned in last week’s post about what I learned from Amy Dacyczyn, I learned to save and savor just about every leftover or spoonful of something left in a jar or bottle by cooking or baking it into another form. One of the staple recipes I learned from The Tightwad Gazette was on how to make the “Morning Muffin.” Continue reading “Make It Monday: Easy “Formula” to Making Amazing Muffins Every Time”

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